Costco has a reputation for its impressive selection of grocery items, but it’s the freezer section that really catches the eye. It’s not one but several aisles of freezers, hundreds of feet of fridges full of delicious stuff. With an array of frozen breakfasts, ready-to-eat meals, desserts, and flash-frozen staples, it’s a haven for those who crave quick and easy meal options. One item that never fails to grab attention is the frozen pizza aisle.
Recently, a member of a Costco-themed Facebook group posted about the Kirkland Signature Supreme Cauliflower Crust Pizza, and it went viral. They raved about it, calling it the best pizza they had ever tasted. This sparked curiosity, and many others followed suit, giving it a try.
The Surprisingly Good Pizza From Costco’s Kirkland Signature Everyone’s Talking About
It’s making a whole success in social networks and even went viral on TikTok, so it’s happening: a gluten-free pizza is making a hit. You’re reading it right: It has no wheat flour, so it does not have any gluten. Despite being gluten-free, the pizza exceeded expectations of hundreds of Facebook users and TikTokers.
Kirkland Signature Supreme Cauliflower Crust PizzaThe thin cauliflower-based crust is crispy and held up well under the toppings, which included pepperoni, sausage, and roasted vegetables. Even picky eaters couldn’t tell that the crust was made from cauliflower. The Kirkland Signature pizza may not be suitable for low-carb diets, as it contains 31 grams of carbohydrates per serving.
However, it does make for a complete meal in itself, with a variety of meat and veggie toppings. For the best results when baking, it’s recommended to place the pizza directly on the oven rack until the crust is crispy and the cheese is melted and browned. If you want to add a side dish, a salad from your favorite pizza place would be an excellent choice.
The Kirkland Signature Pizzas: Time-Tested Classics That Made into American’ Hearts
One might be surprised, but it would not be reliable, because the pizzas of Kirkland Signature, the house brand of Costco, are very good compared to other frozen pizzas that you can find in the aisles not only of Costco but of other supermarkets as well. Let’s take a look at another Kirkland pizza, the cheese pizza with breadcrumb crust. It is a timeless dish that never goes out of style,
The pizza comes in a generous size, and it’s a perfect crowd-pleaser: I haven’t met anyone who does not love it, and I’m a party guy, trust me. The breadcrumb crust is also the reason behind the crispy texture of the pizza. It adds a unique crunch to the crust that is unmatched by any other frozen pizza. The crust is not too thick or too thin, making it the perfect balance that pizza lovers crave.
It’s crispy, it’s crunchy, it’s everything you want in a pizza crust: this all-time bestseller pizza from Kirkland Signature is all you want when you wanna go for the safe option. It’s not too thick, not too thin, just the perfect balance to hold all the toppings without getting soggy.
That slightly charred edge gives it that wood-fired taste that makes you feel like you’re dining in a fancy pizzeria. Every bite is a burst of flavor that makes your taste buds dance with joy. Each slice is loaded with generous amounts of pepperoni, so you get that deliciousness in every bite.
Cauliflower crust, cheese pizza, or pepperoni pizza: there you have three options to choose from. They are defying the Italian tradition of pizza, and that is great: give me more pizza, it’s never enough!
This Is How the Costco Food Court Pizza Is Made
Let me tell you about the culinary masterpiece that is pizza from the Costco Food Court. Its dough ain’t no run-of-the-mill stuff, but it’s crafted with only the highest quality wheat flour, yeast, and filtered water, and undergoes a rigorous process that requires precision, patience, and, most importantly, passion. Yeah, you heard that right, love! That dough is meticulously kneaded and fermented to achieve the perfect texture and flavor. And trust me, you can taste the love in every bite.
Costco’s pizza sauce is made from vine-ripened tomatoes, carefully selected for their sweetness and robustness. Those tomatoes are then crushed and mixed with a secret blend of herbs and spices. It’s so tantalizing, you’ll want to decrypt the recipe. Topped with the best mozzarella cheese, the Costco pizza has become a timeless classic.
Pick your toppings and make your gigantic pizza the party guy: it’s so big, you’ll feed a lot of people, and they’ll all end up stuffed.
Gluten-Free Alternatives for Pizza Crust
Pizza is the ultimate comfort food, but what about those of us who can’t tolerate gluten? Are we doomed to a life without pizza? We’ve already talked about the Costco’s gluten-free crust made out of cauliflower. Yes, you heard that right. Cauliflower crust is all the rage these days, and for good reason. It’s low-carb, packed with veggies, and can be made crispy and delicious with the right recipe. And if you’re feeling lazy, you can even buy pre-made cauliflower crusts at some grocery stores.
But if you’re looking for something a little more substantial, how about a sweet potato crust? It’s naturally sweet, full of fiber and nutrients, and can hold up to all your favorite toppings. Plus, it’ll give your pizza that gorgeous orange hue that will make your Instagram followers drool.
With so many different types of gluten-free flours out there: from rice flour to almond flour to chickpea flour, the possibilities are endless. Get creative with your flours and add some herbs and spices to the mix for a truly unique pizza experience.